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Starchy Soups Make Great Meals By Themselves!
With less fat than a cream-based soup, you can get all the food groups in one tasty meal. And the complex carbs from the starch or vegetable will fill you up and keep you satisfied! Check out the recipes below.
The Recipes
My Best Split Pea Soup Recipe
This is one of my all-time favorites! It's still a hit with the family, and I still have 400 pounds of split peas left!
Baked Potato Soup Recipe
This recipe combines the mild taste of potato with the rich, savory tastes of bacon and sage. Really yummy!
Butternut Squash Soup Recipe This butternut squash soup recipe combines the savory sweetness of roasted butternut squash with the tart sweetness of apples. Great as an appetizer!
Roasted Yam Soup A roasted yam soup recipe that takes advantage of the wonderful flavors that roasting and carmelization can create.
Borscht Soup Borscht is a traditional eastern European beet soup. There are many recipes, but only two main variations: hot and cold. This is the hot version.
Potato Leek Soup This basic potato leek soup is the start of so many other soup recipes that this should be in every cook's repertoire. Smooth, creamy and tasty!
Pumpkin Soup Recipe An amazing pumpkin soup recipe that will make you wish you never wasted pumpkins on jack-o-lanterns!
Return From Starch Soups to Homemade Soup Recipes
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